The Half Moon Pub

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The Half Moon

Come and enjoy the friendly atmosphere this historic village pub. A charming open plan bar/restaurant, with lots of traditional character, including an open fire place, exposed beams and garden area with country views.

We offer the best in quality traditional dining with friendly service and reasonable prices; we are passionate about preparing high quality, skillfully cooked food, we even cut the chips ourselves!


Opening Hours

Food served all week from Tuesday to Sunday

  • CLOSED Mondays
  • 12.00pm - 3.00pm & 6.00pm - 11pm Tuesdays to Thursdays
  • 12.00pm - 11.45pm Fridays & Saturdays
  • 12.00pm - 4pm Sundays

Families are welcome and highchairs are available for smaller guests!


Beers

There are three real ales available:

  • Charles Wells: Eagle IPA

A complex finish of bitter hops with a delicious citrus fruit taste & aroma of fresh apples - (3.6% ABV) - an excellent session beer!

  • Courage: Directors Bitter

A full bodied genuine premium ale with a clean bitter taste. Sweet burnt malty & fruity notes balance with a distinctive dry-hop aroma & flavour (4.8% ABV)

  • Seasonal Guest Ale

There is also an extensive choice of lager, cider, wines, spirits, soft drinks and snacks.

Sunday Lunch

Served between 12pm and 4pm every Sunday
Your choice of three meats plus all the vegetables and yorkshire puddings you can eat for only £9.95!!!
Please book in advance on 01933 665532 to avoid disappointment

Fish & Chips Menu now available Tuesday to Friday

Often copied never battered! Eat in or take away only at the Half Moon! 12-2.30pm & 6-9pm Tuesday to Friday
Fish
Cod Small/Medium £4/£4.65
Haddock £4.65
Plaice £4.85
Scampi £6.50
Fish Cake £1.50
Catch of the Day (Calamari, Scampi & Cod) £5.95
Chips & Sides
Chips Small/Large £1.55/£2.25
Mushy Peas/Garden Peas £1.10
Baked Beans £1.10
Curry Sauce £1.10
Gravy £1.10
Side Salad £2.95
Meat & Chicken
Sausage £1.40
Battered Sausage £1.85
Saveloy £1.60
Burger in a bun with salad & relish £5.80
Cheese Burger in a bun with salad & relish £6.00
Steak & Kidney Pudding £5.50
Chicken Nuggets (6) £2.30
Kids Meal
Choice of fish fingers, chicken nuggets or fish cake with small chips £3.95

Main Menu

We serve food from our main menu from 6-9pm Tuesday to Saturday

Nibbles
Mixed Olives £3.00
Mixed Pickles £3.00
Starters
Chef’s Freshly Made Soup £4.95
Served with bread
Brixworth Pate £5.95
Locally made rich chicken liver pate served with toasted bread and mild chilli chutney
Breaded Brie (v)£5.95
Creamy french brie wedges with a crisp breadcrumb coating and served with a tangy relish
Anthony’s Special Recipe Thai Fish cakes £6.95
Delicious homemade Asian-style fish cakes made with cod, prawns and salmon Served with sweet chilli dipping sauce
Stilton & Mushroom Bruschetta (v)£5.95
Sauteed mushrooms on a garlic bruschetta topped with melted Stilton cheese
Whitebait £5.95
Crisp deep-fried whitebait with tartare sauce
Roasted Stuffed Red Pepper (v)£5.95
Red pepper half stuffed with fresh tomato, drizzled in basil oil and roasted. Topped with bread crumbs & mozzarella
Prawn Cocktail £6.95
Succulent prawns in a delicate marie rosa sauce served with a salad garnish
To Share
Taste of the Half Moon Platter £11.95
Thai fishcake, whitebait, breaded brie, brixworth pate, crusty bread, olives & pickles


Main Courses
Fresh Dough Pizza £10.95
Margherita pizza with freshly made pizza dough plus your choice of three additional toppings. Choose from pepperoni, ham, anchovies, artichokes,
Cheddar Melt Burger £10.95
Minced 6 oz steak beef burger topped with mature cheddar & mushrooms served in a soft toasted bun with salad and chips
Smokey chicken £12.95
Chicken breast stuffed with barbeque sauce, mature cheddar and wrapped in bacon. Served with chips and salad
Peri-Peri Chicken Quarter£8.95/Half£12.95
Quarter or half chicken marinated in a piquant Portuguese style marinade, griddled and served with chips & salad
Lemon Butter Cod £15.95
Prime cod fillet pan-fried accompanied by a tangy lemon butter sauce. Served with wild rice and salad
Sirloin Steak 8 oz £16.50
Served sizzling on a griddle pan with real onion rings, fresh chips, fried mushrooms, grilled tomato & salad
Ham, Egg & Chips £10.95
Thick sliced home-cooked ham with a free range egg & chips. Served with salad
Liver & Bacon £10.95
Thinly sliced pigs liver and prime back bacon pan-fried and served in a red wine & onion gravy . Accompanied by vegetables and your choice of potatoes
Venison Hot Pot £11.95
Prime cuts of venison cooked with chestnut mushrooms and red wine, topped with sauteed potatoes. Served with vegetables
Steak & Ale Pie £12.95
Slow cooked steak in a rich ale and mushroom gravy encased in puff pastry. Served with vegetables or salad and your choice of potatoes
Pork Belly £12.95
Succulent slow roasted pork belly accompanied by a rich mushroom & cream sauce. Served with vegetables and your choice of potatoes
Lamb Shanks £16.95
Slow cooked lamb shanks in red wine and redcurrant gravy, served with vegetables and your choice of potatoes


Side Orders

Fresh Cut Chips £2.50
Bread Basket £1.50
Garlic Bread £2.95 with cheese £3.95
Side Salad £2.95

Sauces £2.95

Take your steak or burger to a new level by adding one of our delicious sauces. All our sauces are made by our chef (no packets here!) choose from
Pepper
Mushroom
Garlic Butter
Peri-Peri (spicy)
Creamy Garlic
Cheese

Dietary requirements can be catered for upon request

Lunchtime Specials

Available 12pm - 2.30pm Tuesdays to Saturdays
Half Moon Ultimate Ploughmans £12.95
Brixworth pate, thick sliced home-cooked ham, stilton, cheddar, assorted pickles, crusty bread & salad
Sausage & Mash £10.95
Outdoor reared pork sausages with onion gravy, served with vegetables and your choice of potatoes
Venison Hotpot £11.95
Prime cuts of venison slow cooked in red wine with juniper berries and chestnut mushrooms, topped with sauteed potatoes and served with vegetables
Liver & Bacon £10.95
With red wine & onion gravy, accompanied by creamy mash and vegetables
Ham, Egg & Chips £10.95
Home-cooked ham served with egg & chips
Smokey chicken £12.95
Chicken breast stuffed with arbeque sauce, mature cheddar and wrapped in bacon. Served with chips and salad
Fresh Dough Pizza £10.95
Margherita pizza with freshly rolled pizza dough plus your choice of three additional toppings. Choose from pepperoni, ham, anchovies, artichokes, mushrooms, onion, garlic, capers, olives, peppers
Hot Chicken & Bacon Salad £12.95
Pan-fried chicken breast and bacon in a mildly spicy creamy garlic sauce served on a crisp mixed leaf salad
Penne Arabiatta (v)£8.95
Penne pasta in a piquant tomato sauce served with parmesan and garlic bread
Peri-Peri Chicken Quarter £8.95/Half £12.95
Quarter or half chicken marinated in a tangy Portuguese style sauce, grilled and served with chips & salad
Sirloin steak 8oz £14.50
Tender matured steak served sizzling on a griddle pan with chips and salad


Sandwiches
Served on white or brown bread with spicy chips & salad garnish
Cheddar, red onion & tomato £4.95
Bacon, lettuce & tomato £5.95
Home-cooked ham, salad & pickle £5.95
Prawn Marie Rosa £6.95
Baguettes
Served with spicy chips & salad garnish
Mushroom & cheese £5.95
Bacon, brie & cranberry £6.95
Sausage & onion £6.95
Chicken & bacon £6.95
Omelettes £7.95
Served with salad, chips & your choice of up to three fillings (£1 extra for prawns). Extra fillings available at additional cost as listed below
Jacket potatoes £4.95
With one topping (£1 extra for prawns).Extra fillings available at additional cost as listed below
Fillings
Cheese £1.50
Onions £0.50
Mushrooms £1.20
Sweetcorn £0.75
Bacon £1.00
Chicken £1.50
Sausage £1.50
Prawns £2.00
Tuna £2.00
Ham £1.00

Special Events

  • Looking for a new venue for your corporate or social dining? Call us now! We are also able to offer a mobile bar service.

Contact Information

Tony Pool

The Half Moon Public House
42 Main Road
Grendon
Northamptonshire
NN7 1JW
email:thehalfmoon1@btinternet.com

For bookings or further information call 01933 665532